Huila Regional (Espresso Roast)

SCA: 85

Aftertaste Notes: Brown Sugar, almond, Caramel Sauce, citric

Town :San Jose de Isnos

Altitud: 13,500 to 1,900 MASL

Variety: Castillo, Colombia, Caturra.

Process: Washed, 12 hours fermented in cherry, 12 hours into tanks full of water

Price range: $20.00 through $65.00

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Description

SCA: 85

Aftertaste Notes: Brown Sugar, almond, Caramel Sauce, citric

Town :San Jose de Isnos

Altitud: 13,500 to 1,900 MASL

Variety: Castillo, Colombia, Caturra.

Process: Washed, 12 hours fermented in cherry, 12 hours into tanks full of water

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